These gluten-free oat and raisin cookies are the kind of cozy bake you make when you want something simple and comforting. Also they’re packed with hearty oats and sweet, juicy raisins. Rustic, homemade, and quietly wholesome—perfect with a cup of tea or coffee straight from the oven. Ingredients ½ cup vitalite (plant based butter) ½ cup white granulated sugar ½ cup brown sugar 1 medium egg at room temperature 1½ cups gluten free oats ½ cup raisins 1 cup gluten free flour 1

A quick, fresh salad dressing can completely transform even the simplest bowl of greens, and this basic vegetarian version is as easy as it gets. Just whisk together all the ingredients, and a pinch of salt and pepper. The result is a bright, balanced dressing that takes under a minute to make and pairs perfectly with any veggie combo. It’s my go-to when I want something light, clean, and effortless—perfect for busy days or last-minute meals Ingredients 1 tbsp olive oil 1 tb

Indulgent, vibrant, and surprisingly simple to make, this vegan raspberry chocolate torte is a true show-stopper for any dessert lover. This vegan raspberry chocolate torte is the kind of dessert that looks fancy but is actually super easy to make. The chocolate layer is rich and smooth, and the raspberries add a nice pop of tangy sweetness that keeps every bite interesting. It’s made completely with plant-based ingredients, but no one would guess—it’s that good. Whether you

Thai soup is simple, cozy, and full of flavour without trying too hard. Think warm broth, fresh herbs, a bit of spice, and that classic mix of tangy and savoury that makes Thai food so comforting. Whether it’s a creamy coconut soup like tom kha or a spicy, sour tom yum, each bowl is bright, tasty, and super satisfying. It’s the kind of easy, feel-good dish that makes your kitchen smell amazing and feels like comfort food with a little personality. Plus, it’s incredibly flexi

There’s just something about a big bowl of butternut squash and carrot soup  that feels like home. It’s one of those soups that warms you up from the inside out — cozy, colorful, and full of feel-good flavour. The best part? It’s totally gluten-free and vegetarian , so it’s perfect for sharing with everyone. The sweetness of the squash and carrots blends into this smooth, creamy texture that tastes rich and comforting without any dairy at all. It’s the kind of soup you want

This is a very basic pea and mint soup

Looking for a simple starter thats super tasty. This is the ideal recipe. Courgette boats are such a fun and tasty way to make dinner a bit more exciting. You just slice the courgettes in half, scoop out the middle, and fill them up. Pop them in the oven, and they come out soft and full of flavour, with that perfect mix of fresh courgette and hearty filling. They’re easy to make, healthy without trying too hard, and a great way to use up extra courgettes hanging around in the